These are more like light, fluffy pillows from heaven. They're like little cakes. What makes them even more delightful is the brown sugar glaze on top. Now, I may be getting more excited about these cookies than I should be. Zack didn't really think they were earthshaking. Well, particularly the glaze.
This glaze is made in a saucepan. It hardens super fast, so I was madly adding additional ingredients and trying to stir and dip/frost the cookies at the same time. Some of the cookies had thicker glaze then others, but that just gives people a choice, right? Thick versus thin anyone?
I will definitely make these again. Chopped nuts could be added for garnish or could even be put into the dough. They make a great holiday treat.
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